طحالب

مصدر المصطلح

.Bureau de coordination de l'arabisation (BCA), Rabat, Maroc, 2005; FAO Language Resources Project, 2005

التعريف

كلوروفيل بدائي يتضمن أساسا كائنات كريوتية تفتقر إلى سيقان وجذور وأوراق لحقيقية.

سياق التعريف

منظمة الأغذية والزراعة للأمم المتحدة. 2008. مصطلحات الاستزراع المائي. https://openknowledge.fao.org/handle/20.500.14283/a1555m

algae

Term source

Manual on the production and use of live food for aquaculture, FAO, 1996 (http://www.fao.org/3/w3732e/w3732e06.htm).

FAO. 2023. Committee on Fisheries. Sub-committee on Aquaculture. Twelfth Session, Mexico, 16–19 May 2023 – Recognizing and enhancing the contribution of algae to global aquaculture development. COFI:AQ/XII/2023/5. https://openknowledge.fao.org/handle/20.500.14283/cc5728en

FAO. 2021. Global seaweeds and microalgae production, 1950–2019. Rome. https://openknowledge.fao.org/handle/20.500.14283/cb4579en

Definition

A highly diverse group of mainly aquatic, autotrophic, photosynthesizing organisms ranging from microscopic single-cell forms to multicellular forms, distinguished from vascular plants by the absence of structures such as true roots, stems, leaves and flowers. Include multicellular macro-algae (e.g. Eucheuma spp.), unicellular micro-algae (e.g. Chlorella spp.) and cyanobacteria, not true algae but informally known as “blue-green algae” (e.g. Spirulina).

Definition source

FAO. 2024. The State of World Fisheries and Aquaculture 2024. Blue Transformation in action. Rome (https://doi.org/10.4060/cd0683en).

Definition

Primitive chlorophyll-containing mainly aquatic eukaryotic organisms lacking true stems and roots and leaves.

Definition source

Leopold, M. (comp.) (1978) Glossary of inland fishery terms / Glossaire de termes utilisés dans le domaine des pêches intérieures. EIFAC Occasional Paper (12): 126 p.; Vallentyne, J.R. (1974) The algal bowl: lakes and man. Misc. Publ. Fish. Mar. Ser. Can. (22): 186 p.

Definition context

FAO. 2008. Glossary of aquaculture. https://openknowledge.fao.org/handle/20.500.14283/a1555m

Related terms

microalga; seaweed

Remarks

Sing.: alga.

Remarks source

FAOSTYLE: English, FAO, 2021 (https://www.fao.org/fileadmin/user_upload/faoterm/PDF/FAOSTYLE_2021_EN.pdf).

algas

Fuente del término

El estado mundial de la pesca y la acuicultura, FAO, 2004 (http://www.fao.org/3/y5600s/y5600s07.htm).

Definición

Primitivos organismos acuáticos eucarióticos que contienen clorofila y no disponen de verdaderos tallos, raíces y hojas.

Contexto de la definición

FAO. 2008. Glosario de acuicultura. https://openknowledge.fao.org/handle/20.500.14283/a1555m

Términos relacionados

Microalga; algas marinas

algues

Source du terme

Situation mondiale des pêches et de l'aquaculture, FAO, 2004 (http://www.fao.org/3/y5600f/y5600f07.htm#P6_1155).

Définition

Organismes eukaryotes primitifs, contenant de la chlorophylle; principalement aquatiques, ils ne possèdent pas de vraies tiges, racines et feuilles.

Contexte de la définition

FAO. 2008. Glossaire d’aquaculture. https://openknowledge.fao.org/handle/20.500.14283/a1555m

Termes apparentés

Microalgue; algue marine

Algae

Remarks

Use italics to indicate genera, species and subspecies (e.g. Oryza sativa, Cucurbita spp.), but not for higher levels of taxonomic classification (e.g. Brassicaceae). Note that modifiers to species’ names (e.g. var., spp.) and species authorities (e.g. Rubus L.) are not italicized.

водоросли

Источник (термина)

СОФИА, ФАО, 2022 (NI172).

Отдел рыболовства и аквакультуры (NFI), ФАО, 2022.

Биологический энциклопедический словарь. Гл. ред. М. С. Гиляров; Редкол.: А. А. Бабаев, Г. Г. Винберг, Г. А. Заварзин и др. — 2-е изд., исправл. — М.: Сов. энциклопедия, 1986.

藻类

术语来源

Prof Y. Zhou, Shanghai Fisheries University, Shanghai, China, FAO Language Resources Project 2005;中国农业百科全书-水产卷（Agriculture Encyclopedia of China - Volume Fishery）First edition, 1996, editor:涂逢俊(Tu Fengjun)，(China Agriculture SBN 7-109-04837-3；英汉水产词汇(英汉水产词汇(Collection of fishery words in English-Chinese))， First edition, 1977, Editor:Xiqmen Fisheries College, (Beijing, China)

藻类 

定义

没有真正的根、茎、叶，主要含有叶绿素的原始真核生物。

定义适用范围

粮农组织。2008。水产养殖术语。https://openknowledge.fao.org/handle/20.500.14283/a1555m